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Meals · 0681131166249

Pizza

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crust51.9%No flag
  • Fortified wheat flour26.9%No flag
  • Flour25%No flag›
  • Niacin · E37524%No flag
  • Iron12%No flag›
  • Thiamin mononitrate6%No flag›
  • Riboflavin · E1013%No flag
  • Folic acid1.5%No flag›
  • Enzyme0.8%No flag›
  • Water0.4%No flag›
  • Part-skim mozzarella cheese0.2%No flag
  • Modified food starch<0.1%No flag›
  • Methylcellulose · E461<0.1%No flag
  • Sugar<0.1%No flag›
  • Palm oil<0.1%No flag›
  • Soya oil<0.1%No flag›
  • Yeast<0.1%No flag›
  • SaltNo flag›
  • Cultured wheat starchNo flag
  • E500iiNo flag
  • Sodium aluminum phosphate · E541No flag
  • Flour treatment agentNo flag
  • Wheat flourNo flag›
  • Datem · E472eNo flag
  • DextroseNo flag›
  • Soya oilNo flag›
  • Ascorbic acid · E300No flag
  • EnzymeNo flag›
  • L-cysteine · E920No flag
  • Citric acid · E330No flag
  • ToppingsNo flag
  • CheeseNo flag›
  • Low moisture mozzarella cheeseNo flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Cheddar cheeseNo flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • ColourNo flag
  • SauceNo flag
  • SugarNo flag›
  • WaterNo flag›
  • Tomato concentrateNo flag
  • VinegarNo flag›
  • Modified food starchNo flag›
  • SaltNo flag›
  • Worcestershire concentrateNo flag
  • Distilled vinegarNo flag›
  • MolassesNo flag›
  • Corn syrupNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Caramel color · E150aNo flag
  • GarlicNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • TamarindNo flag›
  • Natural flavouringNo flag
  • Sulfiting agentNo flag
  • Concentrated pineapple juiceNo flag
  • Caramel color · E150aNo flag
  • SpiceNo flag›
  • MolassesNo flag›
  • Natural hickory smoke flavorNo flag›
  • GarlicNo flag›
  • Fully cooked shredded porkNo flag
  • PorkNo flag›
  • Pork rubbed with 2% and less ofNo flag
  • SaltNo flag›
  • SugarNo flag›
  • FlavouringNo flag
  • VinegarNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Crust: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, part-skim mozzarella cheese ([pasteurized milk, cultures, salt, enzymes], modified food starch, methylcellulose), sugar, palm oil, soybean oil, yeast, salt, cultured wheat starch, sodium bicarbonate, sodium aluminum phosphate, dough conditioners (wheat flour, datem, dextrose, soybean oil, ascorbic acid, enzymes, l-cysteine), citric acid. toppings: cheeses (low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {color}]), sauce (sugar, water, tomato paste, vinegar, modified food starch, salt, worcestershire concentrate [distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent], pineapple juice concentrate, caramel color, spices, molasses, natural hickory smoke flavor, garlic powder), fully cooked shredded pork (pork [pork rubbed with 2% or less of: salt, sugar, flavorings], vinegar).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 4 not assessed

4 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

27 items

Your context

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