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Snacks · 0688267014796

Pizza penguins baked snack crackers

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 21 Mar 2025

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour53.1%No flag›
  • Wheat flour27.1%No flag›
  • Niacin · E37513%No flag
  • Reduced iron6.5%No flag›
  • Thiamin mononitrate3.3%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Sunflower oil23.4%No flag›
  • Cheddar cheese11.7%No flag
  • Pasteurised milk5.9%No flag
  • Lactic ferments2.9%No flag
  • Salt1.4%No flag›
  • Calcium chloride · E5090.8%No flag
  • Enzyme0.8%No flag›
  • Pizza flavored seasoning5.9%No flag
  • Spice2.9%No flag›
  • Oregano1.5%No flag›
  • Pepper0.7%No flag›
  • Basil0.4%No flag›
  • Paprika0.4%No flag›
  • Tomato1.5%No flag›
  • Sugar0.7%No flag›
  • Salt0.4%No flag›
  • Cheddar cheese0.2%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Calcium chloride · E509<0.1%No flag
  • Enzyme<0.1%No flag›
  • Garlic<0.1%No flag›
  • Onion<0.1%No flag›
  • Whey<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Silicon dioxide · E551No flag
  • Anti-caking agentNo flag
  • Sodium caseinateNo flag›
  • E339iiNo flag
  • Autolyzed yeast2.9%No flag
  • Salt1.4%No flag›
  • Cheese flavouring0.8%No flag
  • Maltodextrin0.4%No flag›
  • Tapioca maltodextrin0.2%No flag
  • Corn maltodextrin0.2%No flag
  • Whey powder0.2%No flag
  • Natural flavouring0.2%No flag
  • Sugar0.4%No flag›
  • Sodium acid pyrophosphate · E450i0.2%No flag
  • E503ii<0.1%No flag
  • E500ii<0.1%No flag
  • Onion<0.1%No flag›
  • Monocalcium phosphate · E341i<0.1%No flag
  • SpiceNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • ColourNo flag
  • YeastNo flag›
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sunflower oil, cheddar cheese (pasteurized milk, cheese cultures, salt, calcium chloride, enzymes), pizza flavored seasoning (spices [oregano, pepper, basil, paprika], tomato powder, sugar, salt, cheddar cheese [pasteurized milk, cheese cultures, salt, calcium chloride, enzymes], garlic powder, onion powder, whey, natural flavor, silicon dioxide [anti-caking agent], sodium caseinate, disodium phosphate), autolyzed yeast, salt, cheese flavor (maltodextrin [tapioca and/or corn], whey powder, natural flavor), sugar, sodium acid pyrophosphate, ammonium bicarbonate, sodium bicarbonate, onion powder, monocalcium phosphate, spices, annatto (color), yeast.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 21 Mar 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all
  3. 06SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

19 items

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