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Pizzazz Snacks·Snacks · 0741643035997

Marshmallow Squarez

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Marshmallow56.3%—
  • Corn syrup29%—›
  • Sugar13.6%—›
  • Water6.8%—›
  • E4063.4%—
  • Powdered egg white1.7%—
  • Egg white0.9%—›
  • Bakers yeast0.4%—›
  • E3300.4%—
  • Artificial flavouring0.9%—
  • Colour0.9%—
  • Salt0.9%—›
  • Toasted rice cereal21.9%—
  • Rice10.9%—›
  • Sugar5.5%—›
  • Salt0.3%—›
  • Malt0.3%—›
  • Corn flour0.2%—›
  • Malted barley0.2%—›
  • Vitamins0.3%—›
  • E3750.2%—
  • Thiamin hydrochloride<0.1%—›
  • Pyridoxine hydrochloride<0.1%—›
  • D-calcium pantothenate<0.1%—›
  • Folic acid<0.1%—›
  • Reduced iron4.5%—›
  • Candy coated chocolatey chips10.9%—
  • Dark chocolate5.5%—
  • Sugar2.7%—›
  • Blend of hydrogenated and intersterified palm kernel oils1.4%—
  • Cocoa0.7%—›
  • Soya lecithin0.3%—›
  • Natural flavouring0.3%—
  • Sugar2.7%—›
  • Corn starch1.4%—›
  • E1710.7%⚠ High
  • Colour0.3%—
  • E1020.3%⚠ High
  • Confectioner's glaze0.2%—
  • E9030.2%—
  • Palm5.5%—
  • Canola oil shortening2.7%—
  • E4221.4%—
  • Soya oil0.7%—›
  • Soya lecithin0.7%—›
Show original label text

Marshmallow (corn syrup, sugar, water, agar, egg white powder [egg white, bakers yeast, citric acid], artificial flavor [color], salt), toasted rice cereal (rice, sugar, salt, malt [corn flour, malted barley], vitamins [niacinamide, thiamin hydrochloride, pyridoxine hydrochloride, d-calcium pantothenate, folic acid], reduced iron), candy coated chocolatey chips (dark chocolate flavored chips, [sugar, blend of hydrogenated and intersterified palm kernel oils, cocoa, soy lecithin, natural flavor], sugar, cornstarch, titanium dioxide, color [contains tartrazine], confectioner's glaze, carnauba wax), palm and canola oil shortening, glycerin, soybean oil, soy lecithin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOYBEAN OILCompoundNot assessed
  2. 02SOYBEAN LECITHINCompoundNot assessed
  3. 03Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

No evidence records are attached to this product yet.

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