# Plant Based Ginger-Scallion Sausage

URL: https://app.greenveil.ai/product/plant-based-ginger-scallion-sausage-0016741623460
Barcode: 0016741623460

> Plant Based Ginger-Scallion Sausage. Greenveil's read: acceptable (food-health band "moderate"). Contains 3 declared allergens. 1 additive of concern. Assessed from 3 ingredients.

## Verdict

- Greenveil verdict: **Acceptable**
- Food health: moderate
- Chemical concern: Not assessed

## Health

- Additives of concern: 1
- Declared allergens: 3

## Ingredients

- WATER (44.851851851851855%)
- TEXTURIZED PEA PROTEIN (23%)
- EDAMAME SOYBEANS2 (16%)
- Spring onion (9.074074074074076%)
- CANOLA OIL3 (4.537037037037038%)
- TAMARI SOY SAUCE (2.268518518518519%)
- RICE WINE VINEGAR (1.1342592592592595%)
- And LESS OF BINDER (-0.8657407407407334%)
- SESAME OIL
- WATER CHESTNUTS
- CARROTS
- GARLIC
- SHIITAKE MUSHROOMS
- SUGAR1
- Natural flavouring
- E508
- DISTILLED VINEGAR
- GINGER
- SPICE
- MALTED BARLEY
- CASING
- CORN SAUCE
- LIME JUICE CONCENTRATE
- E461
- CORN STARCH2
- E330
- CONTAINSS WHEAT SOY XUS IV

_Assessed by Greenveil._