Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Yogurtino biscotto
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Latte con 3.2% di materia grassa37.5%No flag
- Lactic ferments37.5%No flag
- Preparazione con Biscotto Plasmon25%No flag
- Biscotto PlasmonNo flag
- Skimmed milk powderNo flag
- Barley malt extractNo flag
- Raising agentNo flag
- E503iiNo flag
- E500iiNo flag
- Difosfato disodico · E450iNo flag
- Calcio carbonatoNo flag
- EmulsifierNo flag
- FlavouringNo flag
- Ferro fumaratoNo flag
- Niacina · E375No flag
- Riboflavina · E101No flag
- MineralsNo flag
- Magnesio cifratoNo flag
- Ferro solfatoNo flag
- Zinco solfatoNo flag
- ThickenerNo flag
- Pectina · E440aNo flag
- Natural flavouringNo flag
- Per gli allergeni vedere gli ingredienti in grassettoNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Yogurt (75%) (latte con 3,2% di materia grassa, fermenti lattici vivi: Lactobacillus bulgaricus e Streptococcus thermophilus) preparazione con Biscotto Plasmon (25%) (acqua, zucchero, biscotto Plasmon (5%) (farina di frumento, zucchero, oli vegetali (girasole, oliva), latté scremato in polvere, amido di frumento, estratto di malto da orzo, agenti lievitanti (carbonato acido di ammonio, carbonato acido di sodio, difosfato disodico), calcio carbonato, emulsionante: lecitina di girasole, aromi, ferro fumarato, niacina, riboflavina, tiamina, vitamina B6), sali minerali: magnesio cifrato, ferro solfato, zinco solfato; addensante: pectina, aromi naturali). Per gli allergeni vedere gli ingredienti in grassetto. Può contenere tracce di soia. Origine del latte: Italia
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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