Tasso smoked pork

Pork, mustard (distilled vinegar 1 mustard seed, water, salt, high fructose corn syrup, turmeric, guar and xanthan gums, and sodium alginate), water, seasoning (salt, red pepper, brown sugar, black pepper, cracked red pepper, jalapeno pepper) worcestershire sauce (water, vinegar, high fructose corn syrup, salt, mustard, soy sauce, caramel color, allspice, black pepper, celery seed, garlic powder, onion powder, red pepper, turmeric, coriander, cumin, ginger, and 1/10 of 1% sodium benzoate [as a preservative], cure (salt, brown sugar and dextrose base containing sodium nitrite propylene glycol added to prevent caking), vinegar (vinegar and water), jalapeno peppers (jalapeno peppers, salt, distilled vinegar), garlic powder.