Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Salsa Dip guacamole
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Mascarpone7%No flag
- E3301.8%No flag
- Green chili pepper0.3%No flag
- E270<0.1%No flag
- E330No flag
- AntioxidantNo flag
- Concentrated lemon juiceNo flag
- EmulsifierNo flag
- E472eNo flag
- StabiliserNo flag
- E415No flag
- E412No flag
- ColourNo flag
- E160aNo flag
- E141No flag
Show original label text
Eau, avocat (14%), oignon, poivron vert, tomates, mascarpone (crème (lait), lait, acidifiant: E330), Crème (lait), huile de colza, amidon modifié de maïs, sucre, piment vert, poivron rouge, sel, piments Jalapeño, acidifiants: E270, E330; antioxydant: E300; jus de citron concentré, épices, émulsifiant: E472e; stabilisants: E415, E412; Colorants: E160a, E141; feuille de coriandre, persil, ail en poudre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
10 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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