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Fiod seasoning
PODRAVKACondiments · 0059807008443

Fiod seasoning

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 1 Apr 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Salt51.9%No flag›
  • Sugar24.1%No flag›
  • Monosodium glutamate · E62112%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Dehydrated carrot6%No flag
  • Dehydrated parsnip3%No flag
  • Dehydrated potato1.5%No flag
  • Dehydrated onion0.8%No flag
  • Dehydrated celery0.4%No flag
  • Spices0.2%No flag›
  • Dehydrated parsley leaves<0.1%No flag
  • Cornstarch<0.1%No flag›
  • Disodium inosinate<0.1%Low›

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Colour<0.1%No flag
  • Keep in a dry place at room temperatureNo flag
  • Best beforeNo flag
  • See date stamped on side of packageNo flag
  • ProteinNo flag
  • Protéines 0.3 g Not a significant source of saturate fatNo flag
  • Trans fatNo flag
  • CholesterolNo flag›
  • FiberNo flag
  • Sug vitamin ANo flag
  • Vitamin CNo flag›
  • Calcium or irc Source négligeable de lipides sat lipides transNo flag
  • CholestérolNo flag›
  • FiberNo flag
  • SugarNo flag›
  • VitaminesNo flag›
  • Vitamin ANo flag›
  • Vitamine C calcium et fer PODRANo flag
  • Disodium inosinate (E631)Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Show original label text

Salt, sugar,monosodium glutamate, dehydrated carrot, dehydrated parsnip, dehydrated potato, dehydrated onion, dehydrated celery, spices, dehydrated parsley leaves, cornstarch, disodium inosinate, colour. Keep in a dry place at room temperature. Best before: see date stamped on side of package. Protein/ Protéines 0.3 g Not a significant source of saturate fat, trans fat, cholesterol, fibre, sug vitamin A, vitamin C, calcium or irc Source négligeable de lipides sat lipides trans, cholestérol, fibres, sucres, vitamine A, vitamine C calcium et fer PODRA

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

28 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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