Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 29 Apr 2026
Biscotti artigianali con farro e cacao
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 29 Apr 2026
Ingredients
- Einkorn flour28%No flag
- Einkorn wheat28%No flag
- Caster sugar17.5%No flag
- Oat flakes13.1%No flag
- Cereal11.9%No flag
- Emmer flour2.6%No flag
- Barley malt extract0.7%No flag
- Gocce di cioccolato fondente7%No flag
- Cocoa paste1.4%No flag
- Emulsifier0.4%No flag
- Raising agentNo flag
- Sodio bicarbonato e ammonio bicarbonatoNo flag
- FlavouringNo flag
- Loro derivatiNo flag
Show original label text
Farina di farro monococco (Triticum monococcum) 28%, zucchero semolato, olio di semi di girasole, fiocchi d'avena, cereali estrusi (farina di mais, farina di farro, zucchero, estratto di malto d'orzo, sale), gocce di cioccolato fondente 7% (zucchero di canna, pasta di cacao, burro di cacao, emulsionante: lecitina di soia, estratto di vaniglia), albume d'uovo, burro, latte, cacao in polvere 2,3%, agenti lievitanti (sodio bicarbonato e ammonio bicarbonato), sale, aromi. Può contenere frutta a guscio, arachidi, senape e loro derivati.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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