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  3. Viande de Grisons
Viande de Grisons
Polette, Sans marque·Meats And Their Products · 3333680001072

Viande de Grisons

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Beef meat90.8%—
  • Salt2.8%—›
  • Spices and spices extracts2.8%—
  • Dextrose1.9%—›
  • Sugar0.3%—›
  • Preservative0.3%—
  • E2520.3%⚠ Moderate
  • Acid0.3%—›
  • E3310.3%—
  • Antioxidant1.1%—
  • E3011.1%—
Show original label text

viande de bœuf (origine UE et hors UE), sel, épices et extrait d'épices, dextrose, sucre, conservateur :E252, acidifiant : E331, antioxydant :E301.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  3. 03GLUCOSECompoundNot assessed
  4. 04DEXTROSECompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06ACONITIC ACID, (E)-ActiveNot assessed

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