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Pollo deshebrado shredded chicken taco kit
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Benzoic acid).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Benzoic acidModerate concernPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Poblano chiles11.9%No flag
- Onions jalapeno pepper6%No flag
- Contains less than 2% of the following3%No flag
- Chipotle adobado0.3%No flag
- Chipotle peppers<0.1%No flag
- Tomato concentrate<0.1%No flag
- Canola oil cane sugar<0.1%No flag
- Water vinegar<0.1%No flag
- Sali<0.1%No flag
- And garlic powder tortilla<0.1%No flag
- White corn masa flour treated with lime<0.1%No flag
- Contains 2% of less of guar gum cellulose gum<0.1%No flag
- And propionicNo flag
- Benzoic acid · E210Moderate
Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Sorbic audNo flag
- Fumaric acid · E297No flag
- To preserve freshnessNo flag
- Carboxymethyl cellulose (CMC) (E466)Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Show original label text
Shredded chicken: shredded chicken (with salt), tomatoes, poblano chiles, onions jalapeno pepper, contains less than 2% of the following: canola oil, salt, granulated garlic, black pepper. salsa: tomatillo, water, chipotle adobado (water, chipotle peppers, tomato paste. canola oil cane sugar, salt, modified corn starch, distilled vinegar. and spices). jalapeno peppers (jalapeno peppers, water vinegar, sali), chili peppers, salt, and garlic powder tortilla: white corn masa flour treated with lime, water, contains 2% of less of guar gum cellulose gum, enzymes, and propionic, benzoic acid, sorbic aud and fumaric acid (to preserve freshness).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
- GarlicLow concern
- Black PepperLow concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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