Image cache
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Sok jabłkowy (56 %), przecier bananowy (20 %), przecier jabłkowy (10%) przecier truskawkowy (9%), przecier czarna porzeczka (3 %), mleko w proszku (1 %), płatki owsiane (1%), witamina C (kwas L-askorbinowy).
Food health
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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