Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 31 Oct 2024
Bebida Láctea de Proteína
Greenveil's read: consider avoiding. Food health high · 5 additives of concern.
- High
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 31 Oct 2024
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Semi skimmed milk52.5%No flag
- Skimmed milk powder11.9%No flag
- Wpc5.9%No flag
- Modulador de sabor3%No flag
- Stabiliser1.5%No flag
- Celulosa microcristalina · E460i0.7%No flag
- Carboximetilcelulosa de sodio0.4%No flag
- Carragenina · E4070.2%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Cloruro de calcio · E5090.2%No flag
- Colour0.7%No flag
- Caramelo e150d0.7%Moderate
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Saborizante artificial a chocolate0.4%No flag
- Stabiliser0.2%No flag
- Tripolifosfato de sodio · E451i0.2%No flag
- Acidity regulator<0.1%No flag
- Sweetener<0.1%No flag
- Sucralosa · E955<0.1%Moderate
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Se produce en una planta que procesa nueces<0.1%No flag
- Producto listo para consumírNo flag
- Agítese antes de consumirNo flag
- No necesita refrigeraciónNo flag
- Después de abiertoNo flag
- Manténgase refrigerado y consúmase en el menor tiempo posibleNo flag
- Almacénese en lugares frescos y libres de oloresNo flag
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC) (E466)Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Show original label text
Leche semidescremada, caseinato de calcio, leche en polvo descremada, proteína de suero de leche (WPC), modulador de sabor, estabilizantes (celulosa microcristalina, carboximetilcelulosa de sodio, carragenina, cloruro de calcio), colorante caramelo E150d, saborizante artificial a chocolate, estabilizante (tripolifosfato de sodio), regulador de acidez (citrato de sodio), edulcorante (sucralosa). Se produce en una planta que procesa nueces, avena y soja. Producto listo para consumír. Agítese antes de consumir. No necesita refrigeración. Después de abierto, manténgase refrigerado y consúmase en el menor tiempo posible. Almacénese en lugares frescos y libres de olores.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
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