Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 2 May 2021
POP SNACK green peas flavour
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 2 May 2021
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tapioca starch52.8%No flag
- May contain one and more of the following oils5.9%No flag
- Vegetable flavouring2.5%No flag
- Artificial2.5%No flag
- Green pea flavor2.5%No flag
- Artificial2.5%No flag
- Lodized salt2.2%No flag
- Whey powder0.5%No flag
- Cream cheese flavor0.3%No flag
- Arti ficial0.3%No flag
- Garlic flavouring0.1%No flag
- Artificial0.1%No flag
- Hydrolysed vegetable protein<0.1%No flag
- Monosodium glutamate · E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotide · E635<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- I gNo flag
- E635Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- As flavor enhancer lodized saltNo flag
- Artificial food colorNo flag
- Yellow and blueNo flag
- Tartrazine · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- E133Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Show original label text
tapioca starch, cornstarch, vegetable oil (may contain one or more of the following oils: coconut oil, palm oil), vegetable flavor (artificial), green pea flavor (artificial), maltodextrin, lodized salt, sugar, whey powder, cream cheese flavor (arti ficial), garlic flavor (artificial), hydrolyzed vegetable protein, monosodium glutamate(e621), disodium 5'-ribonucleotide (i g)(e635)( as flavor enhancer lodized salt, artificial food color (yellow and blue) tartrazine (e102) , brilliant blue (e133), contains: milk, soy,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Brilliant BlueHigh concern
- Corn StarchLow concern
- MaltodextrinLow concern
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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