Declared allergens
This product declares Celery, Mustard, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Pork cracklins
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fried out pork fat with attached skin77.8%No flag
- Mustard1.6%No flag
- Hydrolysed soy protein3.2%No flag
- Colour3.2%No flag
- Caramel color · E150a1.6%No flag
- Red 40 lake · E1290.8%No flag
- Citric acid · E330No flag
- Natural flavouring1.6%No flag
Show original label text
Fried out pork fat with attached skin, salt, spices (including celery and mustard), hydrolyzed soy protein, maltodextrin, dextrose, artificial color (caramel color, extractives of paprika, red 40 lake), garlic powder, sugar, citric acid, natural flavor.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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