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- Sugar51.8%—›
- Cornmeal24.1%—
- Whole grain wheat12.1%—
- Marshmallows6%—
- Sugar3%—›
- Modified corn starch1.5%—›
- Corn syrup0.8%—›
- Dextrose0.4%—›
- E4280.2%—
- Natural and artificial flavouring<0.1%—
- E452i<0.1%—
- Canola oil3%—›
- Corn flour1.5%—›
- Molasses0.8%—›
- Salt0.4%—›
- Fructose0.2%—›
- Honey<0.1%—›
- E170i<0.1%—
- Corn syrup<0.1%—›
- E500ii<0.1%—
- Cocoa—›
- Soya lecithin—›
- Dextrose—›
- E150a—
- E339iii—
- Natural and artificial flavouring—
- E321⚠ Moderate
- Vitamins—›
- Minerals—
- Ferric orthophosphate—›
- E375—
- E375—
- Zinc oxide—›
- Thiamin mononitrate—›
- Thiamin—›
- Calcium pantothenate—›
- Pantothenic acid—›
- Pyridoxine hydrochloride—›
- Vitamin b6—›
- Folic acid—›
- Ammonia caramel (E150C)⚠ Moderate
- Sodium phosphates (E339)⚠ Low
- Polyphosphates (E452)⚠ Low
Show original label text
sugar, corn meal, whole grain wheat, marshmallows (sugar, modified cornstarch, corn syrup, dextrose, gelatin, natural and artificial flavor, sodium hexametaphosphate), canola oil, corn flour, molasses, salt, fructose, honey, calcium carbonate, corn syrup, baking soda, cocoa (processed with alkali), soy lecithin, dextrose, caramel color, trisodium phosphate, natural and artificial flavor, bht added to preserve freshness, vitamins and minerals: ferric orthophosphate (source of iron), niacinamide (vitamin b3), zinc oxide, thiamin mononitrate (vitamin b1), calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), folic acid,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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