Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Pot Noodle Lost the pot Chicken 85g
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Disodium 5'-ribonucleotides).
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle100%No flag
- Raising agents3.1%No flag
- Potassium carbonate · E501i1.6%No flag
- Sodium carbonate · E500i1.6%No flag
- Flavour enhancers0.8%No flag
- Monosodium glutamate disodium 5-ribonucleotides0.8%No flag
- Potassium chloride · E508<0.1%No flag
- Flavourings<0.1%No flag
- Spring onionsNo flag
- Garlic rapeseed oilNo flag
- Acidity regulatorNo flag
- Citric acid · E330No flag
- Disodium 5'-ribonucleotides (E635)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
noodles (93%) [wheat flour, rapeseed oil, potato starch, salt, raising agents (potassium carbonate, sodium carbonate)], [maltodextrin, flavour enhancers (monosodium glutamate disodium 5-ribonucleotides), salt, sugar, potassium chloride, flavourings (contain milk), yeast extract, onion, potato starch, spices (turmeric, black pepper), spring onions, garlic rapeseed oil, acidity regulator (citric acid)], may contain soy, celery and mustard,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
2 items
Your context
Recent scans
See allProducts you open appear here on this device.