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Potato chips
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Corn maltodextrin5.8%No flag
- Contains two percent and less of0.8%No flag
- Citric acid · E3300.8%No flag
- Sodium acetate · E262i0.8%No flag
- Herbs and spices0.8%No flag
- Acetic acid · E2600.8%No flag
- Natural flavouring<0.1%No flag
Show original label text
Potatoes, canola and/or sunflower oil, corn maltodextrin, contains two percent or less of: salt, dextrose, citric acid, sodium acetate, herb and spice, acetic acid, modified cornstarch, onion powder, garlic powder, natural flavor, vinegar solids.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- DextroseLow concern
- GarlicLow concern
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
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