Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Potato herb baked with slowly roasted potatoes, thyme, rosemary and chives
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Wholemeal flour5.7%No flag
- Whole wheat2.9%No flag
- Chives0.6%No flag
- Sourdough starter0.6%No flag
- Whole wheat flour0.3%No flag
Show original label text
Wheat flour, water, potatoes, whole grain flours (rye and whole wheat), sea salt, thyme, chives, olive oil, yeast, rosemary, sourdough culture (whole wheat flour, water), malted barley flour.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.