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Doughnut (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid and enzyme), water, vegetable shortening (palm oil, fully and/or partially hydrogenated soybean oil, and/or partially hydrogenated cottonseed oil, cottonseed oil, and/ or soybean oil, mono and diglycerides and polyglycerol esters and/or bht and/or tocopherol and/or citric acid), sugar, soybean oil, egg yolks, soy flour, natural and artificial flavor, whey, sodium acid pyrophosphate, dextrose, sodium bicarbonate, salt, dried milk powder, lecithin, sodium propionate (to maintain freshness), cellulose gum, monoglycerides, propylene glycol monoesters); coating (dextrose, food starch-modified, palm oil, artificial color, hydrogenated cottonseed oil, calcium propionate (to maintain freshness), artificial flavor).
Food health
Per-ingredient concern · chemical identity, not food safety
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