Prairie squaw

Enriched unbleached flour (wheat flour, malt barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, rye meal, molasses, wheat bran, contains 2% or less of each of the following: yeast, vegetable shortening (partially hydrogenated soybean, cottonseed and/or canola oil), wheat flour, salt, palm oil, caramel color [sulfites], brown sugar, calcium stearoyl lactylate [csl], vinegar, calcium sulfate, ascorbic acid, soy lecithin, azodicarbonamide (ada), enzymes.