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- Cocoa paste57.1%—
- Sugar13.5%—›
- Cocoa butter13.5%—›
- Pistachio nuts7.9%—
- Cranberry4%—›
- Emulsifier2%—
- Soya lecithin2%—›
- Flavouring2%—
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Masse de cacao, Sucre, Beurre de cacao, PISTACHES, Canneberges, Emulsifiant (Lécithine de SOJA), Arôme
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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