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- Chicken Meat80%—
- Soya10.7%—›
- Water4.6%—›
- Onion2.3%—›
- Green chili pepper1.2%—
- Garlic0.6%—›
- Ginger0.3%—›
- Corn Flour0.1%—›
- Spice<0.1%—›
- Condiments<0.1%—
- Emulsifier<0.1%—
- E450⚠ Low
- E451⚠ Low
- Antioxidant—
- E300—
- Colour retention agent—
- E250⚠ High
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Chicken Meat (80%), Soy, Water, Onion, Green Chilli, Garlic, Ginger, Corn Flour, Spices & Condiments, Emulsifier (INS 450, 451), Antioxidant (INS 300), Color Fixative (INS 250)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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