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- Buttermilk53.6%—›
- Cream23.2%—›
- Sugar11.5%—›
- Lemon5.8%—›
- Confectioner sugar2.9%—
- Coconut oil1.5%—›
- Skimmed milk powder0.7%—
- Whole milk0.4%—
- Natural and artificial flavouring0.2%—
- Fruit juice<0.1%—›
- Colour<0.1%—
- E330<0.1%—
- Soya lecithin<0.1%—›
- Turmeric<0.1%—›
- Colour<0.1%—
- Graham crunch—
- Sugar—›
- Wheat flour—›
- Wheat flour—›
- Wheat starch—›
- E928—
- E341iii—
- E170i—
- E551—
- E375—
- Reduced iron—›
- Thiamin mononitrate—›
- E101—
- Folic acid—›
- Coconut oil—›
- Whole wheat flour—
- Palm oil—›
- Salt—›
- Spice—›
- Molasses—›
- E150a—
- E200—
- E500ii—
- Natural flavouring—
- Corn syrup2.9%—›
- Skimmed milk1.5%—
- Whey0.7%—›
- Contains less than 2% of mono- and diglycerides0.4%—
- E4660.2%⚠ Low
- E412<0.1%—
- Natural and artificial flavouring<0.1%—
- E300<0.1%—
- E407<0.1%⚠ Low
- Salt<0.1%—›
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Buttermilk, cream, sugar, lemon flavored flakes [confectioner sugar, coconut oil, nonfat dry milk, whole milk, natural and artificial flavors, fruit juice (for color), citric acid, soy lecithin, turmeric (color)}, graham crunch [sugar, enriched bleached wheat flour (wheat flour, wheat starch, benzoyl peroxide, tricalcium phosphate, calcium carbonate, silicon dioxide, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), coconut oil, whole wheat flour, palm oil, salt, spice, molasses, caramel color, sorbic acid, sodium bicarbonate, natural flavor], corn syrup, skim milk, whey, contains less than 2% of mono and diglycerides, cellulose gum, guar gum, natural and artificial flavors, ascorbic acid, carrageenan, salt.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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