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  3. Premium pulled pork sandwiches
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Frozen Foods · 0051933343924

Premium pulled pork sandwiches

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Pulled pork51.3%—
  • Pork meat24.3%—
  • Paprika12.2%—›
  • Garlic6.1%—›
  • Salt0.9%—›
  • Salt0.5%—›
  • Yellow prussiate0.5%—›
  • Black pepper5.1%—›
  • Injected with12.2%—
  • Water6.1%—›
  • Salt0.9%—›
  • Salt0.5%—›
  • Yellow prussiate0.5%—›
  • Sugar sodium phosphate5.1%—
  • Bbq sauce6.1%—
  • Water3%—›
  • Sugar1.5%—›
  • Tomato0.8%—›
  • Modified corn starch0.4%—›
  • Maltodextrin0.2%—›
  • Molasses<0.1%—›
  • Salt<0.1%—›
  • Vinegar<0.1%—›
  • Paprika<0.1%—›
  • Carmelized sugar—
  • E415—
  • Spice—›
  • Garlic—›
  • Onion—›
  • Natural smoke flavouring—
  • Spice—›
  • Not more than 2% silicon dioxide added to prevent caking—
  • Bun3%—
  • Wheat flour1.5%—›
  • Wheat flour1.5%—›
  • Barley malt flour1.5%—›
  • E3750.8%—
  • Reduced iron0.4%—›
  • Thiamin mononitrate0.2%—›
  • E101<0.1%—
  • Folic acid<0.1%—›
  • Water<0.1%—›
  • Whole grain wheat flour<0.1%—
  • High fructose corn syrup—›
  • Yeast—›
  • Contains less than 2% of—
  • Honey—›
  • Wheat starch—›
  • Calcium stearate—›
  • Distilled monoglycerides—
  • E516—
  • Salt—›
  • E930—
  • E471—
  • E282⚠ Low
  • Preservative—
  • Maltodextrin—›
  • Modified corn starch—›
  • E490—
  • Natural flavouring—
  • Ammoniated glycyrrhizin—›
  • E472e—
  • E552—
  • E460i—
  • Enzyme—›
  • E420—
  • E551—
  • E572—
  • Soya oil—›
  • Wheat gluten—›
Show original label text

Pulled pork - pork meat ((paprika, granulated garlic, salt, (salt, yellow prussiate), black pepper), injected with (water, salt, (salt, yellow prussiate), sugar sodium phosphate)), bbq sauce (water, sugar, tomato powder, modified corn starch, maltodextrin, molasses, salt, vinegar solids, paprika, carmelized sugar, xanthan gum, spice, garlic powder, onion powder, natural smoke flavor, spice extractive, not more than 2% silicon dioxide added to prevent caking). bun: enriched bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole grain wheat flour, high fructose corn syrup, yeast, contains less than 2% of: honey, wheat starch, calcium stearate, distilled monoglycerides, calcium sulfate, salt, calcium peroxide, mono - and diglycerides, calcium propionate (preservative), maltodextrin, modified corn starch, propylene glycol, natural flavors, ammoniated glycyrrhizin, datem, calcium silicate, microcrystalline cellulose, enzymes, sorbitol, silica, magnesium stearate, soybean oil, wheat gluten.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01BARLEY MALTCompoundNot assessed
  2. 02IRONCompoundNot assessed
  3. 03THIAMINE NITRATECompoundNot assessed
  4. 04FOLIC ACIDActiveNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06High Fructose Corn SyrupCompoundNot assessed
  7. 07FRUCTOSECompoundNot assessed
  8. 08CORN SYRUPCompoundNot assessed
  9. 09YEASTCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11MAGNESIUM STEARATECompoundMinor concern
  12. 12Fatty acids, C14-18 and C16-18-unsatd., calcium saltsActiveNot assessed
  13. 13CALCIUM STEARATECompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15MALTODEXTRINCompoundNot assessed
  16. 16HETASTARCHCompoundNot assessed
  17. 17MAGNASWEETCompoundNot assessed
  18. 18Glycyrrhizic acid triammonium saltActiveNot assessed
  19. 19Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  20. 20Hydratase, phosphoenolpyruvateCompoundNot assessed
  21. 21SOYBEAN OILCompoundNot assessed
  22. 22GLUTENCompoundNot assessed

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