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- Water51.9%—›
- White sugar24.1%—›
- Rapeseed oil12%—›
- Soy sauce6%—›
- Water3%—›
- Salt1.5%—›
- Soya bean0.8%—›
- Sap wheat flour0.4%—
- Preservative0.2%—
- Flavour enhancers0.2%—
- Soya bean paste3%—
- Water soybean1.5%—
- Wheat flour0.8%—›
- Salt0.4%—›
- Soya bean0.2%—›
- Rice wine<0.1%—
- Whet nefatted soybean powder<0.1%—
- Spirit vinegar<0.1%—
- Sesame oil<0.1%—›
- Sesame sovbean oil<0.1%—
- Modified corn starch—›
- Salt—›
- Red bell pepper—›
- Green bel pepper—
- Cumin—›
- Garlic—›
- Paprika—›
- Onion—›
- Aniseed—›
- Black pepoer chilli powder—
- E120—
- Stabilisers—
- E415—
- E412—
- Preservatie potassium sorbate ell—
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water, white sugar, rapeseed oil, soy sauce (water, salt, soybeans, sap wheat flour, preservative, flavour enhancers)]), soybean paste (water soybean, wheat flour, salt, fermented soybean powder, rice wine, whet nefatted soybean powder (soya)], spirit vinegar, sesame oil (sesame sovbean oil), modified maize starch, salt, red bell pepper, green bel pepper, cumin, garlic powder, paprika, onion powder, anise, black pepoer chilli powder, carmine, stabilisers: xanthan gum, guar gum, preservatie potassium sorbate ell
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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