Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
French Slightly Salted Butter
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Lactic ferments24.6%No flag
- NS salt1.5%No flag
- EU cream0.8%No flag
- Produced by Sociéte Beurrière0.8%No flag
- 7 Av0.8%No flag
- St Martin0.8%No flag
- 50540 Isigny-le-Buat0.8%No flag
- For0.8%No flag
- Lactalis McLelland Ltd0.8%No flag
- 65-71 London Road0.8%No flag
- Redhill RH1 1LQ0.8%No flag
- Uk0.8%No flag
- UK careline0.8%No flag
- 0800 678 5555 www.president.uk.com0.8%No flag
Show original label text
Butter (cream (MILK), lactic starters (MILK)), NS salt (1.5%). Typical fat content 81%. EU cream. Produced by Sociéte Beurrière, 7 Av. St Martin, 50540 Isigny-le-Buat, France for: Lactalis McLelland Ltd, 65-71 London Road, Redhill RH1 1LQ, UK. UK careline: 0800 678 5555 www.president.uk.com
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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