Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Candy Cane Chocolate Fudge Crackle Ice Cream
Greenveil's read: acceptable. Food health moderate · 4 additives of concern.
- Moderate
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Chocolatey fudge pieces3.9%No flag
- Modified palm oil1.9%No flag
- Candy cane pieces1.9%No flag
- Modified palm oil0.2%No flag
- Natural flavouring<0.1%No flag
- BlackcurrantNo flag
- Chlorophyll · E140iNo flag
- Natural flavouring1%No flag
- Soy mono- and diglycerides0.5%No flag
- Cellulose gum · E4660.2%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Guar gum · E4120.1%No flag
- Polysorbate 80 · E433<0.1%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Annatto · E160b<0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- Ice cream base made with 100% canadian milkNo flag
- Ingrédien sucresNo flag
- S laitières morceaux modifie chocolat lécithine morcea sucre su maisNo flag
- Hu modifiée palmiste de noix naturelle extrait de de pomm arôme diglycen gomme gomme polysorb carragh peut co arachide base de cre avec du laitNo flag
Show original label text
cream, milk, sugars (sugar, glucose solids), modified milk ingredients, chocolatey fudge pieces (modified palm oil, sugar, cocoa, unsweetened chocolate, soy lecithin), candy cane pieces (sugar, corn syrup, modified palm oil, modified palm kernel oil, coconut oil, natural flavour, radish extract, blackcurrant extract, apple extract, chlorophyll), natural flavour, soy mono - and diglycerides, cellulose gum, guar gum, polysorbate 80, carrageenan, annatto. may contain: peanuts, tree nuts. ice cream base made with 100% canadian milk. ingrédien sucres (s laitières morceaux modifie chocolat lécithine morcea sucre su mais, hu modifiée palmiste de noix naturelle extrait de de pomm arôme diglycen gomme gomme polysorb carragh peut co arachide base de cre avec du lait
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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