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Pretzel PerfectionSnacks · 0850229005054

Pretzel perfection, salted caramel clusters gourmet pretzel treats with caramel, sea salt and dark chocolate

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Chocolate56.3%No flag
  • Semi sweet chocolate21.9%No flag
  • Cocoa paste10.9%No flag
  • Sugar5.5%No flag
  • Cocoa butter2.7%No flag
  • Milkfat2.7%No flag
  • Butter2.7%No flag
  • Soya lecithin10.9%No flag
  • Pure vanilla5.5%No flag
  • Pretzels2.7%No flag
  • Corn starch1.4%No flag
  • Potato starch0.7%No flag
  • Tapioca starch0.3%No flag
  • Palm oil0.2%No flag
  • Dextrose<0.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Baking powder<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500iiNo flag
  • Corn starchNo flag
  • Monocalcium phosphate · E341iNo flag
  • Salt<0.1%No flag
  • Citric acid · E330No flag
  • YeastNo flag
  • Soya lecithinNo flag
  • SodaNo flag
  • Dark chocolate chunks1.4%No flag
  • Cocoa bean0.7%No flag
  • Sugar0.3%No flag
  • Soya lecithin0.2%No flag
  • Pure vanilla0.2%No flag
  • Caramel · E1500.7%No flag
  • Brown sugar0.3%No flag
  • Tapioca syrup0.2%No flag
  • Cream<0.1%No flag
  • Butter<0.1%No flag
  • Sugar<0.1%No flag
  • Whole milk<0.1%No flag
  • VanillaNo flag
  • SaltNo flag
  • Sea salt0.7%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Chocolate (semisweet chocolate (chocolate liquor, sugar, cocoa butter, milk fat (butter)), soya lecithin and pure vanilla), gluten free pretzels (corn starch, potato starch, tapioca starch, palm oil, dextrose, cellulose gum. baking powder, (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), salt, citric acid, yeast, soy lecithin, soda), dark chocolate chips (fair trade cacao beans, sugar, soya lecithin and pure vanilla), caramel (brown sugar, tapioca syrup, cream, butter, sugar, concentrated whole milk, vanilla, salt), sea salt.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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