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Lentilles corail
PriméalPlant Based Foods And Beverages · 3380390202206

Lentilles corail

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 26 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Red lentils36.5%No flag
  • Riche en protéines et source de fibres Ingrediënt12.7%No flag
  • Koraalrode linzen6.5%No flag
  • Afkomstig van biologische landbouw3.1%No flag
  • Eiwitrijk en bron van vezels1.5%No flag
  • Ingredient1.5%No flag
  • Red lentils9.9%No flag
  • High in protein and source of fibres8.2%No flag
  • Préparation7.1%No flag
  • Rincer et cuire 1 vol3.9%No flag
  • De lentilles corail dans 2 vol d'eau3.2%No flag
  • Broth3.2%No flag
  • Onion4.5%No flag›
  • Spice2.2%No flag›
  • Pendant 10 minutes1.1%No flag
  • Bereiding0.6%No flag
  • Spoel en kook 1 vol0.5%No flag
  • Rode linzen in 2 vol<0.1%No flag
  • Water<0.1%No flag›
  • Of bouillon<0.1%No flag
  • Met uien<0.1%No flag
  • Kruiden0.3%No flag
  • Enz0.1%No flag
  • Gedurende 10 min<0.1%No flag
  • Preparation<0.1%No flag
  • Rinse and cook 1 volume of red lentils in 2 volumes of water<0.1%No flag
  • Or broth<0.1%No flag
  • With onions<0.1%No flag
  • SpicesNo flag›
  • For 10 minNo flag
  • Analyse pourNo flag
  • Analyse voorNo flag
  • Analysis Matières grassesNo flag
  • VettenNo flag
  • FatNo flag
Show original label text

Lentilles corail*. &quot;issues de l'agriculture biologique. Riche en protéines et source de fibres Ingrediënt : koraalrode linzen*. *afkomstig van biologische landbouw. Eiwitrijk en bron van vezels. Ingredient : red lentils*. *organically grown. High in protein and source of fibres. Préparation : Rincer et cuire 1 vol. de lentilles corail dans 2 vol d'eau (ou bouillon), avec oignons, épices,... pendant 10 minutes. Bereiding : Spoel en kook 1 vol. rode linzen in 2 vol. water (of bouillon) met uien, kruiden, enz. gedurende 10 min. Preparation : Rinse and cook 1 volume of red lentils in 2 volumes of water (or broth), with onions, spices,... for 10 min. Analyse pour 100 g/ Analyse voor 100 g/ Analysis Matières grasses/Vetten/Fat : 1,5 g,

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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