Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Cheesy cheese
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Potato flakes44.6%No flag
- Palm olein13.2%No flag
- Du fruit de palmiers13.2%No flag
- Antioxidant10.4%No flag
- Bhqt · E3195.2%No flag
- E3195.2%No flag
- Assaisonnement fromage4.4%No flag
- Flavour enhancer0.7%No flag
- Glutamate monosodique · E6210.3%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E6210.3%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E6270.2%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- E6310.2%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Cheddar0.7%No flag
- Cow S milk0.3%No flag
- Culture de départ<0.1%No flag
- Cow S milk0.6%No flag
- Skimmed milk powder0.6%No flag
- Cow S milk0.6%No flag
- Flavouring0.5%No flag
- Provenant de l'albumen de noix de coco<0.1%No flag
- Concentré de protéine lactosérique<0.1%No flag
- Cow S milk<0.1%No flag
- Cow S milk<0.1%No flag
- Pecorino romanoNo flag
- Cow S milkNo flag
- Culture de départNo flag
- Régulateur s d'aciditéNo flag
- E270No flag
- E330No flag
- ColourNo flag
- E160cNo flag
- Cow S milkNo flag
- Cow S milkNo flag
- Agent antiagglomérantNo flag
- E551No flag
- EmulsifierNo flag
- E471No flag
- Acidity regulatorNo flag
- E330No flag
Show original label text
Flocons de pomme de terre, huile végétale (oléine de palme (du fruit de palmiers), antioxydant (BHQT / E319)), farine de maïs, amidon de blé (gluten), assaisonnement fromage (5,5%) [sel, exhausteurs de goût (glutamate monosodique : E621, E627, E631), cheddar (lait de vache) (lait, sel, culture de départ, enzymes), lactosérum (lait de vache), poudre de lait écrémé (lait de vache), arômes, poudre d'oignon, poudre de tomate, huile végétale (noix de coco (provenant de l'albumen de noix de coco)), concentré de protéine lactosérique (lait de vache), babeurre (lait de vache), romano (lait de vache) (lait, sel, culture de départ, enzymes), poudre d'ail, extrait de levure, maltodextrine, régulateur s d'acidité (E270, E330, colorant (E160c), beurre (lait de vache), crème (lait de vache), poivre blanc, agent antiagglomérant (E551)], émulsifiant (E471) maltodextrine, régulateur d'acidité (E330.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- MaltodextrinLow concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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