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- Potato55%—›
- Vegetable oil22.5%—›
- Sunflower11.3%—›
- Corn11.3%—›
- Rice flour11.3%—›
- Wheat starch5.6%—›
- Corn flour2.8%—›
- Condimento a base di pizza1.4%—
- Breadcrumbs0.7%—
- Lactose0.4%—›
- Flavouring0.2%—
- Dextrose<0.1%—›
- Spice<0.1%—›
- Tomato<0.1%—›
- Onion<0.1%—›
- Garlic—›
- Yeast extract—›
- Flavour enhancer—
- E621⚠ Moderate
- Guanilato disodico—
- E631⚠ Low
- Sugar—›
- Acid—›
- E330—
- Acidity regulator—
- E262ii—
- Milk proteins—›
- Colour—
- E160c—
- Emulsifier0.7%—
- E4710.7%—
- Maltodextrin0.4%—›
- Salt0.2%—›
- Colour0.2%—
- E160b0.2%⚠ Low
Show original label text
Patate disidratate, oli vegetali (girasole, mais), farina di riso, amido di frumento, farina di mais, condimento a base di pizza [pangrattato, lattosio, aromi, destrosio, spezie, pomodoro in polvere, cipolla in polvere, aglio in polvere, estratto di lievito, esaltatori di sapidità (glutammato monosodico, guanilato disodico, inosinato disodico), zucchero, acidificante (acido citrico), correttore di acidità (diacetato di sodio), proteine del latte, colorante (estratto di paprika)], emulsionante (E471), maltodestrina, sale, colorante (annatto)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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