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  3. Texas BBQ - Sauce
Texas BBQ - Sauce
Pringles·Plant Based Foods And Beverages · 5053990164158

Texas BBQ - Sauce

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Potato55%—›
  • Vegetable oil22.5%—›
  • Sunflower oil11.3%—›
  • Palm oil5.6%—›
  • Corn5.6%—›
  • Wheat flour11.3%—›
  • Corn flour5.6%—›
  • Rice flour2.8%—›
  • Arôme barbecue1.4%—
  • Sugar0.6%—›
  • Lactose0.4%—›
  • Salt0.2%—›
  • Onion0.1%—›
  • Flavour enhancer<0.1%—
  • E621<0.1%⚠ Moderate
  • 5'-ribonucléique disodique<0.1%—
  • Tomato<0.1%—›
  • Paprika powder<0.1%—
  • Yeast extract—›
  • Flavouring—
  • Smoke flavouring—
  • Carob bean—›
  • Acidity regulator—
  • E262ii—
  • Acid—›
  • E296—
  • E330—
  • Garlic—›
  • Sunflower oil—›
  • Corn starch—›
  • Colour—
  • E160c—
  • Maltodextrin—›
  • Maltodextrin0.7%—›
  • Emulsifier0.4%—
  • E4710.4%—
  • Salt0.2%—›
  • Colour0.2%—
  • E160b0.2%⚠ Low
Show original label text

Pommes de terre déshydratées, huiles végétales (tournesol, palme, maïs), en proportion variable, farine de blé, farine de maïs, farine de riz, arôme barbecue (sucre, _lactose_ (_lait_), sel, oignon en poudre, exhausteurs de goût (glutamate monosodique, 5'-ribonucléique disodique), tomate en poudre, paprika en poudre, extrait de levure, arômes, arômes de fumée, caroube en poudre, correcteur d'acidité (diacétate de sodium), acidifiants (acide malique, acide citrique), ail en poudre, huile de tournesol, amidon de maïs, colorant (extrait de paprika), maltodextrine), maltodextrine, émulsifiant (E471), sel, colorant (norbixine de rocou)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11WHEATCompoundNot assessed
  12. 12Corn flourCompoundNot assessed
  13. 13CORN GRAINCompoundNot assessed
  14. 14BROWN RICECompoundNot assessed
  15. 15MALTODEXTRINCompoundNot assessed
  16. 16SALTCompoundNot assessed

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