Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 10 Feb 2022
Alfredo, Rich Cream Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 10 Feb 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Parmigiano reggiano11.8%No flag
- Microbial culture3%No flag
- Modified egg yolk enzyme1.5%No flag
- Romano cheese0.7%No flag
- Microbial culture0.2%No flag
- Natural cheese flavouring<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- Garlic puree<0.1%No flag
- Evaporated cane syrupNo flag
- Lactic acid · E270No flag
Show original label text
Water, cream, grated parmesan cheese (milk, culture, salt, enzyme), modified corn starch, canola oil, modified egg yolk enzyme (egg yolk, salt, phospholipase), grated romano cheese (milk, culture, salt, enzyme), salt, butter, natural cheese flavor, sugar, xanthan gum, roasted garlic puree (roasted garlic, evaporated cane syrup), black pepper, garlic powder, onion powder, corn syrup solids, lactic acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
18 items
Your context
Recent scans
See allProducts you open appear here on this device.