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- Whipped topping60%—
- Water30.9%—›
- Palm kernel oil14.5%—›
- Sugar7.3%—›
- Coconut oil3.6%—›
- Sodium caseinate1.8%—›
- Natural flavouring0.9%—
- E4350.5%—
- E4910.2%—
- E4150.1%—
- E412<0.1%—
- Beta carotene for color<0.1%—
- Sugar12%—›
- Flour12%—›
- Wheat flour8%—›
- Ni8%—›
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WHIPPED TOPPING (WATER, NON-HYDROGENATED PALM KERNEL OIL, SUGAR, NON-HYDROGENATED COCONUT OIL, SODIUM CASEINATE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA CAROTENE FOR COLOR), SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NI
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Per-ingredient concern · chemical identity, not food safety
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