Declared allergens
This product declares Molluscs, Soy.
Declared on pack via Open Food Facts · updated 26 Oct 2025
White Clam Sauce With Garlic & Herb
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sulphur dioxide).
- High
Allergens
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 26 Oct 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Chablis wine preserved with potassium sorbate3%No flag
- Sulfur dioxide · E2201.5%Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Contains less than 2% of0.7%No flag
- Hydrolysed corn protein0.2%No flag
- E452viNo flag
- Citric acid · E330No flag
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Water, clams, soybean oil, garlic, chablis wine preserved with potassium sorbate and sulfur dioxide. contains less than 2% of: salt, modified corn starch, hydrolyzed corn protein, soy protein concentrate, dried parsley, sugar, onion powder, spice, sodium tripolyphosphate, clam juice concentrate, citric acid, and tomato extract.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
7 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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