Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Trio de Céréales au Chou Kale
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Céréales10%No flag
- Einkorn wheat5%No flag
- Pearl barley3%No flag
- Quinoa2%No flag
- Tomato concentrate8%No flag
- Tofu6%No flag
- Chou kale4%No flag
- Extra virgin olive oil2%No flag
Show original label text
Eau, céréales* 10% [petit _épeautre_*(_gluten_) 5%, _orge_ perlé * (_gluten_) 3%, quinoa * (_gluten_) 2%], oignons*, carottes*, concentré de tomate*, tofu* (_soja_) 6%, poivrons* rouges, chou kale* 4%, huile d'olive* vierge extra extraite à froid, olives* noires, ail*, sel de mer, oignon* poudre, laurier*, épices*. *Ingrédients issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- BAY LEAFCritical concern
9 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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