Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Quesadilla
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mexican-Style Beef51%No flag
- Lean Beef21%No flag
- Tomato Pulp7%No flag
- Acidity Regulator1.8%No flag
- Citric Acid · E3301.8%No flag
- Smoked Paprika<0.1%No flag
- Cumin Seeds<0.1%No flag
- Cheddar CheeseNo flag
- Lactic FermentsNo flag
- StabiliserNo flag
- Calcium Chloride · E509No flag
- ColourNo flag
- Carotenes · E160aNo flag
- WrapNo flag
- Palm FatNo flag
- StabilisersNo flag
- Glycerol · E422No flag
- Guar Gum · E412No flag
- Sodium Carboxy Methyl Cellulose · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- EmulsifierNo flag
- Mono- and Diglycerides of Fatty Acids · E471No flag
- Raising AgentsNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Sodium Carbonates · E500No flag
- Acidity RegulatorNo flag
- Malic Acid · E296No flag
- PreservativeNo flag
- Sodium Propionate · E281Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Potassium Sorbate · E202No flag
- Flour Treatment AgentNo flag
- L-Cysteine · E920No flag
Show original label text
Mexican-Style Beef (51%) (Lean Beef (21%), Onion, Tomato Pulp (Tomato, Salt, Acidity Regulator (Citric Acid)), Red Kidney Beans, Red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper, Olive Oil, Garlic Powder, Salt, Smoked Paprika, Cumin Seeds, Cayenne Pepper), Cheddar Cheese (25%) (Pasteurised _MILK_, Salt, Lactic Ferments (_MILK_), Stabiliser (Calcium Chloride), Rennet, Colour (Carotenes)), Wrap (24%) (_WHEAT_ Flour, Water, Palm Fat, Stabilisers (Glycerol, Guar Gum, Sodium Carboxy Methyl Cellulose), Salt, Dextrose, Emulsifier (Mono - and Diglycerides of Fatty Acids), Raising Agents (Diphosphates, Sodium Carbonates), Rice Semolina, Acidity Regulator (Malic Acid), Preservatives (Sodium Propionate, Potassium Sorbate), Flour Treatment Agent (L-Cysteine)).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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