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Prunier mousse pur canard en medaillon x2
Greenveil's read: consider avoiding.
- Critical
- Duck fat52.8%—
- Lean duck liver23.6%—
- Water11.8%—›
- Onion5.9%—›
- Fresh cream3%—
- Crème de cassis1.5%—
- Soy protein0.7%—›
- Natural flavouring0.4%—
- Salt0.2%—›
- Port<0.1%—
- Herb<0.1%—
- Dextrose<0.1%—›
- Colour<0.1%—
- E120<0.1%⚠ Moderate
- Antioxidant—
- E301—
- Preservative—
- E250⚠ High
- Coating—›
- Pork fat—›
- Colour—
- E161b—
- E160c—
Show original label text
(80% de canard) graisse de canard, foie maigre de canard, eau, oignons, _crème_ fraîche. crème de cassis, protéine de _soja_, arômes naturels, sel, porto, plantes aromatiques, dextrose, colorant : E120, antioxydant : E301, conservateur : E250. Décor : gras de porc, colorants : E161b, E160c
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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