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Potatoes, vegetable oil (may contain one or more of the following: canola oil, sunflower oil, cottonseed oil, palm oil, corn oil, soybean oil, hydrogenated soybean and/or cottonseed oil), sodium acid pyrophosphate (to promote color retention), dextrose, natural flavoring Vegetable oil may contain corn oil, Palm Oil, soybean oil
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Per-ingredient concern · chemical identity, not food safety
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