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bread
Publix08822673

bread

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 20 Feb 2021

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Malted barley niacin53.8%No flag
  • Reduced iron23.1%No flag›
  • Thiamin mononitrate11.5%No flag›
  • Riboi lavin5.8%No flag
  • Folic acid2.9%No flag›
  • Water1.4%No flag›
  • Yeast0.7%No flag›
  • Salt0.4%No flag›
  • Cellulose gum · E4660.2%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Dextrose<0.1%No flag›
  • Barley malt flour<0.1%No flag›
  • Flour treatment agent<0.1%No flag
  • Enzyme<0.1%No flag›
  • Ascorbic acid · E300<0.1%No flag
  • Baked and<0.1%No flag
Show original label text

malted barley niacin, reduced iron, thiamine mononitrate, riboi lavin, folic acid), water, yeast, salt, cellulose gum, dextrose, malted barley flour, dough conditioners (enzymes, ascorbic acid). contains wheat. baked and

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 20 Feb 2021

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 2 not assessed

2 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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