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Greenveil proxy cache
Asset write on fetch
- Hard cooked eggs56.3%—
- Eggs21.9%—›
- Water10.9%—›
- E3305.5%—
- E2112.7%⚠ Moderate
- Preservative2.7%—
- Mayonnaise1.4%—
- Soya oil0.7%—›
- Egg yolks with salt0.3%—
- Water0.2%—›
- Vinegar<0.1%—›
- Sugar<0.1%—›
- Corn syrup<0.1%—›
- Salt<0.1%—›
- Spice—›
- Onion—›
- Garlic—›
- E385—
- Preservative—
- Pickle relish0.7%—
- Cu0.7%—›
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HARD COOKED EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE], MAYONNAISE (SOYBEAN OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), PICKLE RELISH (CU
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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