Skip to content
Saving recent analysis
No image yet
Publix, Publix Super Markets Inc.Plant Based Foods And Beverages · 0041415154056

Publix, oat crunch cereal, original

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Potassium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Wholemeal oat flour55.4%No flag
  • Sugar9.4%No flag
  • Corn flour9.4%No flag
  • Whole grain wheat flour9.4%No flag
  • Rice flour8.2%No flag
  • Salt0.5%No flag
  • E340iii0.5%No flag
  • Mixed tocopherols added to preserve freshness0.5%No flag
  • Colour0.5%No flag
  • Annatto · E160b0.3%No flag
  • E160ai0.3%No flag
  • Vitamins0.5%No flag
  • Minerals0.5%No flag
  • Calcium carbonate · E170i0.5%No flag
  • Reduced iron0.5%No flag
  • Niacinamide · E3750.5%No flag
  • Zinc oxide0.5%No flag
  • Pyridoxine hydrochloride0.5%No flag
  • Vitamin b60.5%No flag
  • Riboflavin · E1010.5%No flag
  • Vitamin b2 · E1010.5%No flag
  • Thiamin mononitrate0.5%No flag
  • Thiamin0.5%No flag
  • Folic acid1.7%No flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Whole grain oat flour, sugar, corn flour, whole grain wheat flour, rice flour, salt, tripotassium phosphate, mixed tocopherols added to preserve freshness, color (annatto extract, beta carotene)., vitamins and minerals: calcium carbonate, reduced iron, niacinamide, zinc oxide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamine mononitrate (vitamin b1), folic acid/

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 minor · 10 not assessed

10 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

19 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.