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- White corn flour treated with lime54.5%—
- Water22.7%—›
- E28011.4%⚠ Low
- E2105.7%⚠ Moderate
- E3382.8%⚠ Low
- E5241.4%—
- Methyl paraben0.7%—›
- Propyl paraben0.4%—›
- E4120.2%—
- E466<0.1%⚠ Low
- Enzyme<0.1%—›
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WHITE CORN FLOUR TREATED WITH LIME, WATER, PROPIONIC ACID, BENZOIC ACID, PHOSPHORIC ACID, SODIUM HYDROXIDE, METHYL PARABEN, PROPYL PARABEN, GUAR GUM, CELLULOSE GUM, ENZYMES
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Propionic acidPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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