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  3. Chocolate Chip
Chocolate Chip
Puff Cookies·Snacks · 0198715968897

Chocolate Chip

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour52.9%—›
  • Barley malt flour27.9%—›
  • E92425%—
  • Chocolate chunk23.5%—
  • Sugar11.8%—›
  • Chocolate5.9%—›
  • Cocoa butter2.9%—›
  • Milkfat1.5%—›
  • E322i0.7%—
  • Natural flavouring0.4%—
  • Milk chocolate chips0.4%—
  • Sugar11.8%—›
  • Eggs5.9%—›
  • Whole eggs2.9%—
  • E3302.9%—
  • Palm oil2.9%—›
  • Water1.5%—›
  • Milk0.7%—›
  • Butter0.4%—›
  • Cream0.2%—›
  • Water<0.1%—›
  • Salt<0.1%—›
  • E500ii0.2%—
  • Artificial flavouring<0.1%—
  • E270<0.1%—
  • Salt<0.1%—›
  • E466<0.1%⚠ Low
  • E412—
  • E415—
  • E202—
  • Preservative—
  • Microbial culture—
Show original label text

BLEACHED WHEAT FLOUR ENRICHED ((BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, POTASSIUM BROMATE), CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, LECITHIN (SOY), NATURAL FLAVOR, MILK), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID), PALM OIL, WATER, NONFAT MILK SOLIDS, BUTTER (CREAM, WATER, SALT), BAKING SODA, ARTIFICIAL FLAVOR, LACTIC ACID, SALT, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), AND CULTURES

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03EGGCompoundNot assessed
  4. 04PALM OILCompoundNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06MILKCompoundNot assessed
  7. 07BUTTERCompoundNot assessed
  8. 08SALTCompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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