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Fruit cake slice
Pullin's BakerySnacks · 5028290092968

Fruit cake slice

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Erythrosine).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 16 Sep 2023

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. ErythrosineModerate concernIodine-based red dye; thyroid effects in animal studies; restricted uses.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Iodine-based red dye; thyroid effects in animal studies; restricted uses.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vine Fruits24%No flag
  • Sultanas16%No flag
  • Currants4%No flag
  • Raisins4%No flag›
  • Sugar16.5%No flag›
  • WHEAT Flour16.5%No flag›
  • Calcium9.4%No flag›
  • Iron3.6%No flag›
  • Niacin · E3751.8%No flag
  • Thiamin1.8%No flag›
  • Water14.8%No flag›
  • Rapeseed Oil13.6%No flag›
  • Glace cherry9%No flag
  • Cherry5.3%No flag›
  • Glucose-Fructose Syrup1.9%No flag
  • Sugar0.9%No flag›
  • Acidity Regulator0.5%No flag
  • Citric Acid · E3300.2%No flag
  • Colour0.2%No flag
  • E1270.2%Moderate

    Iodine-based red dye; thyroid effects in animal studies; restricted uses.

  • Molasses2.8%No flag›
  • Cane sugar molasses1.4%No flag
  • Partially Inverted Sugar Syrup1.4%No flag
  • Whole powdered egg1.4%No flag
  • Humectant0.7%No flag
  • Glycerine · E4220.7%No flag
  • Potato Starch0.4%No flag›
  • Whey Powder0.2%No flag
  • Mixed spices<0.1%No flag
  • Cassia Cinnamon<0.1%No flag
  • Coriander<0.1%No flag›
  • Ginger<0.1%No flag›
  • AllspiceNo flag›
  • NutmegNo flag›
  • CloveNo flag›
  • Preservative<0.1%No flag
  • Sodium Acetate · E262i<0.1%No flag
  • Acetic Acid · E260<0.1%No flag
  • Raising Agents<0.1%No flag
  • E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500iiNo flag
  • SaltNo flag›
  • Natural Lemon FlavouringNo flag
Show original label text

Vine Fruits (24%) (Sultanas, Currants, Raisins), Sugar, WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Glace Cherries (9%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator, Citric Acid, Colour E127), Black Treacle (Cane Molasses, Partially Inverted Sugar Syrup), Whole EGG Powder, Humectant: Glycerine; Potato Starch, Whey Powder (MILK), Mixed Spice (Cassia Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Cloves), Preservatives: Sodium Acetate, Acetic Acid; Raising Agents: E450, E500ii; Salt, Natural Lemon Flavouring.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 16 Sep 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 2 not assessed

2 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

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