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  3. Pumpkin streusel pie
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Snacks · 0815360013306

Pumpkin streusel pie

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Pumpkin52.5%—›
  • Flour23.8%—›
  • Flour11.9%—›
  • E3755.9%—
  • Reduced iron3%—›
  • Thiamin mononitrate1.5%—›
  • E1010.7%—
  • Folic acid0.7%—›
  • Palm oil11.9%—›
  • High fructose corn syrup5.9%—›
  • Sugar3%—›
  • Water1.5%—›
  • Brown sugar0.7%—›
  • Unsalted butter0.4%—
  • Margarine0.2%—›
  • Soya oil<0.1%—›
  • Water<0.1%—›
  • Salt<0.1%—›
  • E471<0.1%—
  • Soya lecithin—›
  • E211⚠ Moderate
  • To perserve freshness—
  • Artificial flavouring—
  • Colored with beta carotene—
  • Retinyl palmitate—›
  • Contains less than 2% of<0.1%—
  • Skimmed milk<0.1%—
  • Corn starch<0.1%—›
  • Dextrose<0.1%—›
  • Salt—›
  • Spice—›
  • Vanilla—›
  • Apple cider vinegar—›
  • Preserved with potassium sorbate—
  • E211⚠ Moderate
  • E282⚠ Low
Show original label text

Pumpkin, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, sugar, water, brown sugar, unsalted butter, margarine (soybean oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate [to perserve freshness], artificial flavors, colored with beta carotene, vitamin a palmitate), contains less than 2% of: eggs, nonfat milk, corn starch, dextrose, salt, spices, vanilla, apple cider vinegar, preserved with potassium sorbate, sodium benzoate and calcium propionate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01PUMPKINCompoundNot assessed
  2. 02SOAPCompoundNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04High Fructose Corn SyrupCompoundNot assessed
  5. 05FRUCTOSECompoundNot assessed
  6. 06CORN SYRUPCompoundNot assessed
  7. 07SUGARCompoundNot assessed
  8. 08AQUAHydrationNot assessed
  9. 09LIGHT BROWN SUGARCompoundNot assessed
  10. 10MargarineCompoundNot assessed
  11. 11STARCH 1551CompoundNot assessed
  12. 12Starch, oxidizedCompoundNot assessed
  13. 13AmylodextrinCompoundNot assessed
  14. 14CORN STARCHCompoundNot assessed
  15. 15GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  16. 16GLUCOSECompoundNot assessed
  17. 17DEXTROSECompoundNot assessed
  18. 18SALTCompoundNot assessed
  19. 19SPICECompoundNot assessed
  20. 20VANILLACompoundHigh concern
  21. 21APPLE CIDER VINEGARCompoundNot assessed

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