Declared allergens
This product declares Gluten, Sesame.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Apéro stick épeautre romarin sel de mer
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Wholemeal spelt flour55%No flag
- Type de BLÉ55%No flag
- Spelt flour22.5%No flag
- Type de BLÉ22.5%No flag
- Extra virgin olive oil11.3%No flag
- Sesame seeds2.8%No flag
- Dried rosemary0.4%No flag
- Barley malt extract0.2%No flag
Show original label text
Farine complète D'_ÉPEAUTRE_* (type de BLÉ) (75g**), farine d'_ÉPEAUTRE_* (type de BLÉ) (8g**), huile d'olive vierge extra* (8g**), graines de lin*, graines de _SÉSAME_*, levure, sel de mer (3g**), romarin séché* (2g**), extrait de malt d'_ORGE_*, épices*. * issu de l’agriculture biologique * * en g pour 100g de produit fini
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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