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- Wholemeal spelt flour55%—
- Sunflower seed16%—›
- Sésame6%—
- Spelt flour6%—
- Oat flakes8.5%—
- Extra virgin olive oil3%—
- Flax seed3%—›
- Sea salt2%—›
- Yeast0.3%—›
- Barley malt extract0.3%—
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Farine d'épeautre complète* (55%), graines de tournesol*(16%), sésame (6%), farine d'épeautre* (6%), flocons d'avoine*, huile d'olive extra vierge* (3%), graines de lin*(3%), sel marin (2%), levure, extrait de malt d'orge*.
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Per-ingredient concern · chemical identity, not food safety
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