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Cookie Dough Flavored Ice Cream With Chocolate
Greenveil's read: consider avoiding.
- Critical
- Milk52.8%—›
- Cream23.6%—›
- Buttermilk11.8%—›
- Sugar5.9%—›
- Chocolate chip cookie dough chunks3%—
- Wheat flour1.5%—›
- Brown sugar0.7%—›
- Interesterified soybean oil0.4%—
- Sugar0.2%—›
- Chocolate chunk<0.1%—
- Sugar<0.1%—›
- Chocolate<0.1%—›
- Cocoa butter<0.1%—›
- Soya lecithin—›
- Vanilla extract—›
- Water<0.1%—›
- E500ii<0.1%—
- Butter flavouring<0.1%—
- Salt—›
- Soya lecithin—›
- Natural and artificial flavouring—
- Whey1.5%—›
- Cookie dough flavor base0.7%—
- Sugar0.4%—›
- High fructose corn syrup0.2%—›
- Water<0.1%—›
- Molasses<0.1%—›
- Natural flavouring<0.1%—
- Chocolate flavored flake0.4%—
- Sugar0.2%—›
- Coconut oil<0.1%—›
- Cocoa processed with alkali<0.1%—
- Cocoa<0.1%—›
- Milkfat<0.1%—›
- Soya lecithin—›
- Vanilla extract—›
- Natural flavouring—
- Corn syrup0.2%—›
- Skimmed milk<0.1%—
- Contains 2% and less of mono- and diglycerides<0.1%—
- E410<0.1%—
- E412<0.1%—
- E417—
- Cellulose gel—›
- E466⚠ Low
- E407⚠ Low
- Annatto extract for color—
Show original label text
Milk, cream, buttermilk, sugar, chocolate chip cookie dough chunks {wheat flour, brown sugar, interesterified soybean oil, sugar, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), water, baking soda, butter flavor, salt, soy lecithin, natural and artificial flavors}, whey, cookie dough flavor base (sugar, high fructose corn syrup, water, molasses, natural flavors), chocolate flavored flake (sugar, coconut oil, cocoa processed with alkali, cocoa, milkfat, soy lecithin, vanilla extract, natural flavor), corn syrup, skim milk, contains 2% or less of mono and diglycerides, carob bean gum, guar gum, tara gum, cellulose gel, cellulose gum, carrageenan, annatto extract for color.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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